Monday, February 25, 2013

BAKING


Hi dear, how is your day going. Today is about my favorite hobby BAKING. Before i start sharing the procedures for baking something, I would like to give you some tips which is vital in baking- MEASURING. The measurement used in baking matters a lot so nothing is put in excess or less.
v  With a measuring cup : 8 ounces = 16 tablespoons
v  With a measuring spoon : 1 tablespoon = 3 teaspoon
v  For butter; 1 stick = 0.5 cup or 8 tablespoons
Hope you understand
                For the oven used in baking, it’s advised to preheat for 10-15mins before placing food in it, as baking times are based on the assumption that the oven is already at the stated temperature.
OVEN TEMPERATURE
Temperature (Degree Fo )                                                            Term
·         250-275                                                                Very slow
·         300-325                                                                Slow
·         350-375                                                                Moderate
·         400-425                                                                Hot
·         450-475                                                                Very Hot
·         500-525                                                                Extremely hot
I hope with this tips you can be ale to set your oven and measure your ingredients for baking appropriately. Next time, will share a procedure. Have a nice day.


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